Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised

USDA Category
Lamb, Veal, and Game Products
Food Groups
Diets
Nutrient Count
92
Non-Zero Nutrient Count
61

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Nutrition Data

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General

Weight 100 g
Energy 228 kcal
Carbohydrate 0 g
Fat 10.14 g
Protein 32.06 g
Water 56.4 g
Non-Water 43.6 g
Fiber 0 g
Ash 1.24 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
95 kcal
Saturated Fat
35 kcal
Monounsaturated Fat
36 kcal
Polyunsaturated Fat
7 kcal
Protein
133 kcal

Composite

Amino Acid Score
66.7 %
Micronutrients
13.07 %
Vitamins
15.75 %
B Vitamins
24.63 %
Fat Soluble Vitamins
1.93 %
Minerals
10.12 %
Electrolytes
4.96 %

* % based on Daily Value targets

Minerals

Calcium (2.7%) 35 mg
Iron (7.9%) 1.42 mg
Magnesium (6.4%) 27 mg
Phosphorus (20.0%) 250 mg
Potassium (6.6%) 309 mg
Sodium (4.1%) 95 mg
Zinc (59.9%) 6.59 mg
Copper (16.8%) 0.151 mg
Manganese (1.6%) 0.036 mg
Selenium (25.8%) 14.2 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (5.0%) 0.06 mg
Vitamin B2 (26.2%) 0.34 mg
Vitamin B3 (40.1%) 6.42 mg
Vitamin B5 (30.6%) 1.53 mg
Vitamin B6 (14.7%) 0.25 mg
Vitamin B12 (76.7%) 1.84 μg
Folate (3.8%) 15 μg DFE
Folate, food 15 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (22.5%) 123.8 mg
Betaine 16.3 mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 0 IU
Vitamin D (0.0%) 0 μg
Vitamin D2 - μg
Vitamin D3 0 μg
Vitamin E 0.42 mg
Alpha-Tocopherol (2.8%) 0.42 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (4.9%) 5.9 μg
Vitamin K1 5.9 μg
Vitamin K1 Hydrogenated 0 μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 32.06 g
Alanine 1.907 g
Arginine 1.886 g
Aspartic acid 2.766 g
Cystine 0.362 g
Glutamic acid 5.071 g
Glycine 1.648 g
Histidine 1.164 g
Isoleucine 1.579 g
Leucine 2.552 g
Lysine 2.642 g
Methionine 0.748 g
Phenylalanine 1.294 g
Proline 1.339 g
Serine 1.202 g
Threonine 1.401 g
Tryptophan 0.325 g
Tyrosine 1.022 g
Valine 1.772 g
Hydroxyproline - g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 10.14 g
Saturated Fat 3.75 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0.01 g
Lauric Acid 0.03 g
Tridecylic Acid - g
Myristic Acid 0.35 g
Pentadecylic Acid - g
Palmitic Acid 2.03 g
Margaric Acid - g
Stearic Acid 1.24 g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat 3.9 g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated 0.41 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated 3.41 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.73 g
18:2 undifferentiated 0.57 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.06 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.1 g
Arachidonic - g
EPA 0 g
21:5 - g
22:4 - g
DPA 0 g
DHA 0 g
Trans Fat - g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 126 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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