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Milk, whole, 3.25% milkfat, with added vitamin D

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D

Pheasant, raw, meat and skin

Peppers, sweet, red, raw

Fish, monkfish, raw

Emu, flat fillet, raw

Fish, sablefish, raw

Fish, butterfish, raw

Cheese, gjetost

Pheasant, leg, meat only, raw

Pheasant, raw, meat only

Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated

Veal, composite of trimmed retail cuts, separable fat, raw

Fish, ocean perch, Atlantic, raw

Cheese, cottage, creamed, large or small curd

Turkey, gizzard, all classes, raw

Mollusks, oyster, eastern, wild, raw

Fish, whitefish, mixed species, raw

Pheasant, breast, meat only, raw

Chicken, broilers or fryers, giblets, raw

Cheese, cottage, lowfat, 1% milkfat

Pork, fresh, variety meats and by-products, chitterlings, raw

Cornmeal, yellow, self-rising, bolted, plain, enriched

Fish, halibut, Greenland, raw