Tilsit Cheese
Cheese, tilsit- USDA Link
- USDA FoodData Central
- USDA Category
- Dairy and Egg Products
- Food Groups
-
Dairy
- Diets
-
Vegetarian Pescatarian
- Nutrient Count
- 74
- Non-Zero Nutrient Count
- 63
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General
| Weight | 100 g |
| Energy | 340 kcal |
| Carbohydrate | 1.88 g |
| Fat | 25.98 g |
| Protein | 24.41 g |
| Water | 42.86 g |
| Non-Water | 57.14 g |
| Fiber | 0 g |
| Ash | 4.87 g |
| Alcohol | 0 g |
| Caffeine | - mg |
| Theobromine | - mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
8 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
8 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
235 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
151 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
64 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
7 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
98 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
70.39 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
12.37 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
12.68 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
17.15 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
6.92 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
12.93 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
22.77 % |
* % based on Daily Value targets
Minerals
| Calcium | (53.8%) 700 mg |
| Iron | (1.3%) 0.23 mg |
| Magnesium | (3.1%) 13 mg |
| Phosphorus | (40.0%) 500 mg |
| Potassium | (1.4%) 65 mg |
| Sodium | (32.7%) 753 mg |
| Zinc | (31.8%) 3.5 mg |
| Copper | (2.9%) 0.026 mg |
| Manganese | (0.6%) 0.013 mg |
| Selenium | (26.4%) 14.5 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (5.1%) 0.061 mg |
| Vitamin B2 | (27.6%) 0.359 mg |
| Vitamin B3 | (1.3%) 0.205 mg |
| Vitamin B5 | (6.9%) 0.346 mg |
| Vitamin B6 | (3.8%) 0.065 mg |
| Vitamin B12 | (87.5%) 2.1 μg |
| Folate | (5.0%) 20 μg DFE |
| Folate, food | 20 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | - mg |
| Betaine | - mg |
| Vitamin A | 1045 IU |
| Vitamin A | (27.7%) 249 μg RAE |
| Retinol | 236 μg |
| Beta-Carotene | - μg |
| Alpha-Carotene | - μg |
| Beta-Cryptoxanthin | - μg |
| Lycopene | - μg |
| Lutein and zeaxanthin | - μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | - mg |
| Alpha-Tocopherol | - mg |
| Beta-Tocopherol | - mg |
| Gamma-Tocopherol | - mg |
| Delta-Tocopherol | - mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | - μg |
| Vitamin K1 | - μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 24.41 g |
| Alanine | 0.811 g |
| Arginine | 0.849 g |
| Aspartic acid | 1.798 g |
| Cystine | 0.138 g |
| Glutamic acid | 5.49 g |
| Glycine | 0.497 g |
| Histidine | 0.704 g |
| Isoleucine | 1.484 g |
| Leucine | 2.548 g |
| Lysine | 2.039 g |
| Methionine | 0.754 g |
| Phenylalanine | 1.358 g |
| Proline | 2.969 g |
| Serine | 1.393 g |
| Threonine | 0.899 g |
| Tryptophan | 0.352 g |
| Tyrosine | 1.458 g |
| Valine | 1.752 g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 1.88 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
1.88 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | - g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
Lipids
| Fat | 25.98 g |
| Saturated Fat | 16.775 g |
| Butyric Acid | 0.878 g |
| Caproic Acid | 0.536 g |
| Caprylic Acid | 0.381 g |
| Capric Acid | 0.748 g |
| Lauric Acid | 1.073 g |
| Tridecylic Acid | - g |
| Myristic Acid | 2.608 g |
| Pentadecylic Acid | - g |
| Palmitic Acid | 7.675 g |
| Margaric Acid | - g |
| Stearic Acid | 2.19 g |
| Arachidic Acid | - g |
| Behenic Acid | - g |
| Lignoceric Acid | - g |
| Monounsaturated Fat | 7.136 g |
| Myristoleic Acid | - g |
| Pentadecenoic Acid | - g |
| 16:1 undifferentiated | 0.668 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | - g |
| 18:1 undifferentiated | 6.073 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.721 g |
| 18:2 undifferentiated | 0.398 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.323 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | - g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 102 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |