Dried Basil
Spices, basil, dried- USDA Link
 - USDA FoodData Central
 - USDA Category
 - Spices and Herbs
 - Food Groups
 - 
          
 - Diets
 - 
          Vegetarian Vegan Pescatarian
 - Nutrient Count
 - 124
 - Non-Zero Nutrient Count
 - 76
 
Quick Links
Jump to Section
Other Foods
Related FoodsNutrition Data
Adjust Food Amount
General
| Weight | 100 g | 
| Energy | 233 kcal | 
| Carbohydrate | 47.75 g | 
| Fat | 4.07 g | 
| Protein | 22.98 g | 
| Water | 10.35 g | 
| Non-Water | 89.65 g | 
| Fiber | 37.7 g | 
| Ash | 14.85 g | 
| Alcohol | 0 g | 
| Caffeine | 0 mg | 
| Theobromine | 0 mg | 
* % based on Daily Value targets
Energy from
| 
                        
                          Carbohydrate
                           
      An estimate of the calories provided by the carbohydrate in this food.
     
  
 | 
                      139 kcal | 
| 
                        
                          Starch
                           
      An estimate of the calories provided by the starch in this food.
     
  
 | 
                      - kcal | 
| 
                        
                          Sugars
                           
      An estimate of the calories provided by the sugar in this food.
     
  
 | 
                      139 kcal | 
| 
                        
                          Fat
                           
      An estimate of the calories provided by the fat in this food.
     
  
 | 
                      27 kcal | 
| 
                        
                          Saturated Fat
                           
      An estimate of the calories provided by the saturated fat in this food.
     
  
 | 
                      14 kcal | 
| 
                        
                          Monounsaturated Fat
                           
      An estimate of the calories provided by the monounsaturated fat in this food.
     
  
 | 
                      8 kcal | 
| 
                        
                          Polyunsaturated Fat
                           
      An estimate of the calories provided by the polyunsaturated fat in this food.
     
  
 | 
                      3 kcal | 
| 
                        
                          Protein
                           
      An estimate of the calories provided by the protein in this food.
     
  
 | 
                      67 kcal | 
* % based on Daily Value targets
Composite
| 
                        
                          Amino Acid Score
                           
      The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
     
  
 | 
                      42.75 % | 
| 
                        
                          Micronutrients
                           
      The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
     
  
 | 
                      39.32 % | 
| 
                        
                          Vitamins
                           
      The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
     
  
 | 
                      36.85 % | 
| 
                        
                          B Vitamins
                           
      The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
     
  
 | 
                      37.84 % | 
| 
                        
                          Fat Soluble Vitamins
                           
      The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
     
  
 | 
                      43.86 % | 
| 
                        
                          Minerals
                           
      The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
     
  
 | 
                      43.41 % | 
| 
                        
                          Electrolytes
                           
      The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
     
  
 | 
                      64.82 % | 
* % based on Daily Value targets
Minerals
| Calcium | (172.3%) 2240 mg | 
| Iron | (498.9%) 89.8 mg | 
| Magnesium | (169.3%) 711 mg | 
| Phosphorus | (21.9%) 274 mg | 
| Potassium | (56.0%) 2630 mg | 
| Sodium | (3.3%) 76 mg | 
| Zinc | (64.5%) 7.1 mg | 
| Copper | (233.3%) 2.1 mg | 
| Manganese | (426.1%) 9.8 mg | 
| Selenium | (5.5%) 3 μg | 
| Fluoride | - μg | 
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (6.7%) 0.08 mg | 
| Vitamin B2 | (92.3%) 1.2 mg | 
| Vitamin B3 | (30.6%) 4.9 mg | 
| Vitamin B5 | (16.8%) 0.838 mg | 
| Vitamin B6 | (78.8%) 1.34 mg | 
| Vitamin B12 | (0.0%) 0 μg | 
| Folate | (77.5%) 310 μg DFE | 
| Folate, food | 310 μg | 
| Folic acid | 0 μg | 
| Vitamin C | (0.9%) 0.8 mg | 
| Choline | (10.0%) 54.9 mg | 
| Betaine | 16.1 mg | 
| Vitamin A | 744 IU | 
| Vitamin A | (4.1%) 37 μg RAE | 
| Retinol | 0 μg | 
| Beta-Carotene | 378 μg | 
| Alpha-Carotene | 113 μg | 
| Beta-Cryptoxanthin | 24 μg | 
| Lycopene | 393 μg | 
| Lutein and zeaxanthin | 1150 μg | 
| Vitamin D | 0 IU | 
| Vitamin D | (0.0%) 0 μg | 
| Vitamin D2 | - μg | 
| Vitamin D3 | - μg | 
| Vitamin E | 11.47 mg | 
| Alpha-Tocopherol | (71.3%) 10.7 mg | 
| Beta-Tocopherol | 0 mg | 
| Gamma-Tocopherol | 0.77 mg | 
| Delta-Tocopherol | 0 mg | 
| Alpha-Tocotrienol | 0 mg | 
| Beta-Tocotrienol | 0 mg | 
| Gamma-Tocotrienol | 0 mg | 
| Delta-Tocotrienol | 0 mg | 
| Vitamin K | (1428.8%) 1714.5 μg | 
| Vitamin K1 | 1714.5 μg | 
| Vitamin K1 Hydrogenated | 0 μg | 
| Vitamin K2 MK-4 | - μg | 
* % based on Daily Value targets
Protein
| Protein | 22.98 g | 
| Alanine | 1.18 g | 
| Arginine | 1.23 g | 
| Aspartic acid | 3.02 g | 
| Cystine | 0.19 g | 
| Glutamic acid | 2.57 g | 
| Glycine | 1.25 g | 
| Histidine | 0.45 g | 
| Isoleucine | 1.06 g | 
| Leucine | 1.85 g | 
| Lysine | 1.15 g | 
| Methionine | 0.32 g | 
| Phenylalanine | 1.25 g | 
| Proline | 2.7 g | 
| Serine | 0.53 g | 
| Threonine | 0.76 g | 
| Tryptophan | 0.26 g | 
| Tyrosine | 0.75 g | 
| Valine | 1.45 g | 
| Hydroxyproline | 0 g | 
* % based on Daily Value targets
Carbohydrates
| Carbohydrate | 47.75 g | 
| 
                        
                          Net Carbohydrate
                           
      Total carbohydrate minus fiber.
     
  
 | 
                      10.05 g | 
| Fiber | 37.7 g | 
| Starch | - g | 
| Sugars | 1.71 g | 
| Sucrose | 0.02 g | 
| Glucose | 0.75 g | 
| Fructose | 0.75 g | 
| Lactose | 0 g | 
| Maltose | 0 g | 
| Galactose | 0.19 g | 
* % based on Daily Value targets
Lipids
| Fat | 4.07 g | 
| Saturated Fat | 2.157 g | 
| Butyric Acid | 0 g | 
| Caproic Acid | 0 g | 
| Caprylic Acid | 0 g | 
| Capric Acid | 0 g | 
| Lauric Acid | 0 g | 
| Tridecylic Acid | 0 g | 
| Myristic Acid | 0.046 g | 
| Pentadecylic Acid | 0 g | 
| Palmitic Acid | 1.036 g | 
| Margaric Acid | 0 g | 
| Stearic Acid | 1.075 g | 
| Arachidic Acid | 0 g | 
| Behenic Acid | 0 g | 
| Lignoceric Acid | 0 g | 
| Monounsaturated Fat | 1.238 g | 
| Myristoleic Acid | 0 g | 
| Pentadecenoic Acid | 0 g | 
| 16:1 undifferentiated | 0.171 g | 
| Palmitoleic Acid | - g | 
| 16:1 trans | - g | 
| Heptadecenoic Acid | 0 g | 
| 18:1 undifferentiated | 1.067 g | 
| Oleic Acid | 1.067 g | 
| 18:1 trans | 0 g | 
| Vaccenic Acid | - g | 
| Gadoleic Acid | 0 g | 
| 22:1 undifferentiated | 0 g | 
| Erucic Acid | - g | 
| 22:1 trans | - g | 
| Nervonic Acid | 0 g | 
| Polyunsaturated Fat | 0.498 g | 
| 18:2 undifferentiated | 0.199 g | 
| Linoleic Acid | - g | 
| CLA | - g | 
| 18:2 (mixed isomers) | - g | 
| 18:2 trans, not further defined | - g | 
| 18:2 trans, trans | - g | 
| 18:3 undifferentiated | 0.3 g | 
| Alpha-linolenic Acid | 0.296 g | 
| Gamma-linolenic Acid | 0.004 g | 
| 18:3 (mixed isomers) | - g | 
| Parinaric Acid | 0 g | 
| Eicosadienoic Acid | 0 g | 
| 20:3 undifferentiated | 0 g | 
| 20:3 (n-3) | - g | 
| 20:3 (n-6) | - g | 
| 20:4 undifferentiated | 0 g | 
| Arachidonic | - g | 
| EPA | 0 g | 
| 21:5 | - g | 
| 22:4 | - g | 
| DPA | 0 g | 
| DHA | 0 g | 
| Trans Fat | 0 g | 
| Monoenoic Trans Fat | 0 g | 
| Polyenoic Trans Fat | - g | 
| Cholesterol | 0 mg | 
| Phytosterols | 106 mg | 
| Stigmasterol | - mg | 
| Campesterol | - mg | 
| Beta-Sitosterol | - mg | 
* % based on Daily Value targets