Chicken Drumstick, Meat and Skin
Chicken, broilers or fryers, drumstick, meat and skin, raw- USDA Link
- USDA FoodData Central
- USDA Category
- Poultry Products
- Food Groups
-
- Diets
-
- Nutrient Count
- 127
- Non-Zero Nutrient Count
- 107
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General
Weight | 100 g |
Energy | 161 kcal |
Carbohydrate | 0.11 g |
Fat | 9.2 g |
Protein | 18.08 g |
Water | 72.46 g |
Non-Water | 27.54 g |
Fiber | 0 g |
Ash | 0.86 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
0 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
86 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
23 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
35 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
18 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
75 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
69.79 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
7.69 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
9.34 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
14.5 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
1.35 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
6.14 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
3.5 % |
* % based on Daily Value targets
Minerals
Calcium | (0.6%) 8 mg |
Iron | (3.9%) 0.71 mg |
Magnesium | (4.3%) 18 mg |
Phosphorus | (13.0%) 163 mg |
Potassium | (4.5%) 211 mg |
Sodium | (4.6%) 106 mg |
Zinc | (16.9%) 1.86 mg |
Copper | (6.9%) 0.062 mg |
Manganese | (0.6%) 0.014 mg |
Selenium | (36.7%) 20.2 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (6.9%) 0.083 mg |
Vitamin B2 | (15.0%) 0.195 mg |
Vitamin B3 | (30.3%) 4.841 mg |
Vitamin B5 | (20.7%) 1.034 mg |
Vitamin B6 | (20.3%) 0.345 mg |
Vitamin B12 | (22.1%) 0.53 μg |
Folate | (0.8%) 3 μg DFE |
Folate, food | 3 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (9.6%) 52.8 mg |
Betaine | 8.7 mg |
Vitamin A | 46 IU |
Vitamin A | (1.6%) 14 μg RAE |
Retinol | 14 μg |
Beta-Carotene | 0 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 102 μg |
Vitamin D | 2 IU |
Vitamin D | (0.5%) 0.1 μg |
Vitamin D2 | - μg |
Vitamin D3 | 0.1 μg |
Vitamin E | 0.32 mg |
Alpha-Tocopherol | (1.3%) 0.19 mg |
Beta-Tocopherol | 0 mg |
Gamma-Tocopherol | 0.08 mg |
Delta-Tocopherol | 0 mg |
Alpha-Tocotrienol | 0.02 mg |
Beta-Tocotrienol | 0.01 mg |
Gamma-Tocotrienol | 0.02 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (2.1%) 2.5 μg |
Vitamin K1 | 2.5 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
Protein | 18.08 g |
Alanine | 1.094 g |
Arginine | 1.264 g |
Aspartic acid | 1.747 g |
Cystine | 0.207 g |
Glutamic acid | 2.902 g |
Glycine | 0.936 g |
Histidine | 0.527 g |
Isoleucine | 0.838 g |
Leucine | 1.501 g |
Lysine | 1.657 g |
Methionine | 0.502 g |
Phenylalanine | 0.71 g |
Proline | 0.776 g |
Serine | 0.749 g |
Threonine | 0.835 g |
Tryptophan | 0.196 g |
Tyrosine | 0.661 g |
Valine | 0.862 g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 0.11 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
0.11 g |
Fiber | 0 g |
Starch | - g |
Sugars | 0 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 9.2 g |
Saturated Fat | 2.459 g |
Butyric Acid | 0.001 g |
Caproic Acid | 0 g |
Caprylic Acid | 0.001 g |
Capric Acid | 0.002 g |
Lauric Acid | 0.005 g |
Tridecylic Acid | - g |
Myristic Acid | 0.049 g |
Pentadecylic Acid | 0.006 g |
Palmitic Acid | 1.884 g |
Margaric Acid | 0.01 g |
Stearic Acid | 0.485 g |
Arachidic Acid | 0.006 g |
Behenic Acid | 0.009 g |
Lignoceric Acid | 0.001 g |
Monounsaturated Fat | 3.719 g |
Myristoleic Acid | 0.017 g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.535 g |
Palmitoleic Acid | 0.531 g |
16:1 trans | 0.004 g |
Heptadecenoic Acid | 0.008 g |
18:1 undifferentiated | 3.116 g |
Oleic Acid | 3.086 g |
18:1 trans | 0.03 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.041 g |
22:1 undifferentiated | 0.001 g |
Erucic Acid | 0.001 g |
22:1 trans | 0 g |
Nervonic Acid | 0.001 g |
Polyunsaturated Fat | 1.965 g |
18:2 undifferentiated | 1.695 g |
Linoleic Acid | 1.671 g |
CLA | 0.01 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.013 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.088 g |
Alpha-linolenic Acid | 0.077 g |
Gamma-linolenic Acid | 0.011 g |
18:3 (mixed isomers) | - g |
Parinaric Acid | 0.002 g |
Eicosadienoic Acid | 0.014 g |
20:3 undifferentiated | 0.024 g |
20:3 (n-3) | 0.001 g |
20:3 (n-6) | 0.023 g |
20:4 undifferentiated | 0.099 g |
Arachidonic | - g |
EPA | 0.003 g |
21:5 | - g |
22:4 | 0.024 g |
DPA | 0.01 g |
DHA | 0.007 g |
Trans Fat | 0.047 g |
Monoenoic Trans Fat | 0.034 g |
Polyenoic Trans Fat | 0.013 g |
Cholesterol | 92 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |