Fish, salmon, sockeye, canned, drained solids
- USDA Link
- USDA FoodData Central
- USDA Category
- Finfish and Shellfish Products
- Food Groups
-
- Diets
-
Pescatarian
- Nutrient Count
- 126
- Non-Zero Nutrient Count
- 101
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General
Weight | 100 g |
Energy | 167 kcal |
Carbohydrate | 0 g |
Fat | 7.39 g |
Protein | 23.59 g |
Water | 68.07 g |
Non-Water | 31.93 g |
Fiber | 0 g |
Ash | 2.47 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
0 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
0 kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
69 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
13 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
23 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
17 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
98 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
71.53 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
16.55 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
23.48 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
23.16 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
30.0 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
10.64 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
12.41 % |
* % based on Daily Value targets
Minerals
Calcium | (17.8%) 232 mg |
Iron | (3.6%) 0.65 mg |
Magnesium | (7.4%) 31 mg |
Phosphorus | (27.0%) 338 mg |
Potassium | (6.7%) 314 mg |
Sodium | (17.7%) 408 mg |
Zinc | (7.6%) 0.84 mg |
Copper | (8.0%) 0.072 mg |
Manganese | (1.3%) 0.029 mg |
Selenium | (62.4%) 34.3 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (2.7%) 0.032 mg |
Vitamin B2 | (16.3%) 0.212 mg |
Vitamin B3 | (47.6%) 7.621 mg |
Vitamin B5 | (10.7%) 0.535 mg |
Vitamin B6 | (7.0%) 0.119 mg |
Vitamin B12 | (229.2%) 5.5 μg |
Folate | (1.0%) 4 μg DFE |
Folate, food | 4 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (15.0%) 82.6 mg |
Betaine | 3.7 mg |
Vitamin A | 184 IU |
Vitamin A | (6.1%) 55 μg RAE |
Retinol | 55 μg |
Beta-Carotene | 0 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 0 μg |
Vitamin D | 841 IU |
Vitamin D | (105.0%) 21 μg |
Vitamin D2 | 0 μg |
Vitamin D3 | 21 μg |
Vitamin E | 2.12 mg |
Alpha-Tocopherol | (13.8%) 2.07 mg |
Beta-Tocopherol | 0.01 mg |
Gamma-Tocopherol | 0.04 mg |
Delta-Tocopherol | 0 mg |
Alpha-Tocotrienol | 0 mg |
Beta-Tocotrienol | 0 mg |
Gamma-Tocotrienol | 0 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (0.1%) 0.1 μg |
Vitamin K1 | 0.1 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
Protein | 23.59 g |
Alanine | 1.519 g |
Arginine | 1.483 g |
Aspartic acid | 2.745 g |
Cystine | 0.18 g |
Glutamic acid | 3.319 g |
Glycine | 1.443 g |
Histidine | 0.64 g |
Isoleucine | 1.13 g |
Leucine | 1.832 g |
Lysine | 2.059 g |
Methionine | 0.696 g |
Phenylalanine | 1.003 g |
Proline | 0.966 g |
Serine | 1.059 g |
Threonine | 1.269 g |
Tryptophan | 0.283 g |
Tyrosine | 0.866 g |
Valine | 1.306 g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 0 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
0 g |
Fiber | 0 g |
Starch | 0 g |
Sugars | 0 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 7.39 g |
Saturated Fat | 1.44 g |
Butyric Acid | 0.004 g |
Caproic Acid | 0 g |
Caprylic Acid | 0.001 g |
Capric Acid | 0.008 g |
Lauric Acid | 0.003 g |
Tridecylic Acid | - g |
Myristic Acid | 0.231 g |
Pentadecylic Acid | 0.027 g |
Palmitic Acid | 0.971 g |
Margaric Acid | 0.016 g |
Stearic Acid | 0.164 g |
Arachidic Acid | 0.01 g |
Behenic Acid | 0.003 g |
Lignoceric Acid | 0.001 g |
Monounsaturated Fat | 2.494 g |
Myristoleic Acid | 0.004 g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.323 g |
Palmitoleic Acid | - g |
16:1 trans | 0.011 g |
Heptadecenoic Acid | 0.017 g |
18:1 undifferentiated | 1.335 g |
Oleic Acid | 1.321 g |
18:1 trans | 0.014 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.737 g |
22:1 undifferentiated | 0.072 g |
Erucic Acid | 0.07 g |
22:1 trans | 0.002 g |
Nervonic Acid | 0.006 g |
Polyunsaturated Fat | 1.783 g |
18:2 undifferentiated | 0.134 g |
Linoleic Acid | 0.117 g |
CLA | 0.004 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.013 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.059 g |
Alpha-linolenic Acid | 0.054 g |
Gamma-linolenic Acid | 0.004 g |
18:3 (mixed isomers) | - g |
Parinaric Acid | 0.112 g |
Eicosadienoic Acid | 0.02 g |
20:3 undifferentiated | 0.017 g |
20:3 (n-3) | 0.009 g |
20:3 (n-6) | 0.008 g |
20:4 undifferentiated | 0.027 g |
Arachidonic | - g |
EPA | 0.518 g |
21:5 | - g |
22:4 | 0.003 g |
DPA | 0.139 g |
DHA | 0.749 g |
Trans Fat | 0.04 g |
Monoenoic Trans Fat | - g |
Polyenoic Trans Fat | - g |
Cholesterol | 79 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |