Veal Shoulder Blade Chop

Veal, shoulder, blade chop, separable lean and fat, raw
USDA Category
Lamb, Veal, and Game Products
Food Groups
Diets
Nutrient Count
102
Non-Zero Nutrient Count
76

Quick Links

Nutrition Data

Adjust Food Amount

General

Weight 100 g
Energy 148 kcal
Carbohydrate 0.03 g
Fat 7.61 g
Protein 18.72 g
Water 72.6 g
Non-Water 27.4 g
Fiber 0 g
Ash 0.97 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
71 kcal
Saturated Fat
25 kcal
Monounsaturated Fat
34 kcal
Polyunsaturated Fat
3 kcal
Protein
77 kcal

Composite

Amino Acid Score
66.68 %
Micronutrients
11.94 %
Vitamins
17.18 %
B Vitamins
26.61 %
Fat Soluble Vitamins
2.63 %
Minerals
7.06 %
Electrolytes
4.39 %

* % based on Daily Value targets

Minerals

Calcium (1.8%) 23 mg
Iron (6.8%) 1.22 mg
Magnesium (7.6%) 32 mg
Phosphorus (16.2%) 202 mg
Potassium (4.2%) 198 mg
Sodium (4.0%) 91 mg
Zinc (28.9%) 3.18 mg
Copper (8.9%) 0.08 mg
Manganese (0.5%) 0.012 mg
Selenium (27.1%) 14.9 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (8.4%) 0.101 mg
Vitamin B2 (30.5%) 0.397 mg
Vitamin B3 (28.1%) 4.491 mg
Vitamin B5 (19.4%) 0.971 mg
Vitamin B6 (25.7%) 0.437 mg
Vitamin B12 (113.8%) 2.73 μg
Folate (0.8%) 3 μg DFE
Folate, food 3 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (16.9%) 92.7 mg
Betaine 19.9 mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 60 IU
Vitamin D (7.5%) 1.5 μg
Vitamin D2 - μg
Vitamin D3 1.5 μg
Vitamin E 0.32 mg
Alpha-Tocopherol (2.0%) 0.3 mg
Beta-Tocopherol 0 mg
Gamma-Tocopherol 0.02 mg
Delta-Tocopherol 0 mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (1.0%) 1.2 μg
Vitamin K1 1.2 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 18.72 g
Alanine 1.113 g
Arginine 1.101 g
Aspartic acid 1.615 g
Cystine 0.211 g
Glutamic acid 2.96 g
Glycine 0.962 g
Histidine 0.68 g
Isoleucine 0.922 g
Leucine 1.49 g
Lysine 1.542 g
Methionine 0.437 g
Phenylalanine 0.755 g
Proline 0.782 g
Serine 0.701 g
Threonine 0.818 g
Tryptophan 0.189 g
Tyrosine 0.597 g
Valine 1.035 g
Hydroxyproline 0.095 g

Carbohydrates

Carbohydrate 0.03 g
Net Carbohydrate
0.03 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 7.61 g
Saturated Fat 2.701 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0.004 g
Lauric Acid 0.005 g
Tridecylic Acid - g
Myristic Acid 0.185 g
Pentadecylic Acid - g
Palmitic Acid 1.567 g
Margaric Acid 0.079 g
Stearic Acid 0.852 g
Arachidic Acid 0.003 g
Behenic Acid - g
Lignoceric Acid 0.006 g
Monounsaturated Fat 3.642 g
Myristoleic Acid 0.056 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.266 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0.067 g
18:1 undifferentiated 3.243 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0.011 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.313 g
18:2 undifferentiated 0.274 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.009 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0.001 g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.029 g
Arachidonic - g
EPA 0.001 g
21:5 - g
22:4 - g
DPA 0 g
DHA 0 g
Trans Fat 0.301 g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 62 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

Other Foods