Snacks, cornnuts, barbecue-flavor

USDA Category
Snacks
Food Groups
Diets
Nutrient Count
42
Non-Zero Nutrient Count
35

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Nutrition Data

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General

Weight 100 g
Energy 436 kcal
Carbohydrate 71.7 g
Fat 14.3 g
Protein 9 g
Water 1.6 g
Non-Water 98.4 g
Fiber 8.4 g
Ash 3.4 g
Alcohol - g
Caffeine - mg
Theobromine - mg

Energy from

Carbohydrate
277 kcal
Starch
- kcal
Sugars
277 kcal
Fat
124 kcal
Saturated Fat
22 kcal
Monounsaturated Fat
64 kcal
Polyunsaturated Fat
28 kcal
Protein
35 kcal

Composite

Amino Acid Score
- %
Micronutrients
7.42 %
Vitamins
5.41 %
B Vitamins
8.5 %
Fat Soluble Vitamins
0.47 %
Minerals
9.66 %
Electrolytes
14.86 %

* % based on Daily Value targets

Minerals

Calcium (1.3%) 17 mg
Iron (9.4%) 1.7 mg
Magnesium (26.0%) 109 mg
Phosphorus (22.6%) 283 mg
Potassium (6.1%) 286 mg
Sodium (26.1%) 600 mg
Zinc (17.1%) 1.88 mg
Copper (15.1%) 0.136 mg
Manganese (21.2%) 0.487 mg
Selenium - μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (29.2%) 0.35 mg
Vitamin B2 (10.9%) 0.142 mg
Vitamin B3 (9.4%) 1.507 mg
Vitamin B5 (7.5%) 0.374 mg
Vitamin B6 (11.0%) 0.187 mg
Vitamin B12 (0.0%) 0 μg
Folate (0.0%) 0 μg DFE
Folate, food 0 μg
Folic acid 0 μg
Vitamin C (0.4%) 0.4 mg
Choline - mg
Betaine - mg
Vitamin A 338 IU
Vitamin A (1.9%) 17 μg RAE
Retinol 0 μg
Beta-Carotene - μg
Alpha-Carotene - μg
Beta-Cryptoxanthin - μg
Lycopene - μg
Lutein and zeaxanthin - μg
Vitamin D - IU
Vitamin D - μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E - mg
Alpha-Tocopherol - mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 9 g
Alanine - g
Arginine - g
Aspartic acid - g
Cystine - g
Glutamic acid - g
Glycine - g
Histidine - g
Isoleucine - g
Leucine - g
Lysine - g
Methionine - g
Phenylalanine - g
Proline - g
Serine - g
Threonine - g
Tryptophan - g
Tyrosine - g
Valine - g
Hydroxyproline - g

Carbohydrates

Carbohydrate 71.7 g
Net Carbohydrate
63.3 g
Fiber 8.4 g
Starch - g
Sugars - g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 14.3 g
Saturated Fat 2.58 g
Butyric Acid - g
Caproic Acid - g
Caprylic Acid - g
Capric Acid - g
Lauric Acid - g
Tridecylic Acid - g
Myristic Acid 0.03 g
Pentadecylic Acid - g
Palmitic Acid 1.6 g
Margaric Acid - g
Stearic Acid 0.95 g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat 7.36 g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated 0.01 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated 7.34 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid - g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 3.22 g
18:2 undifferentiated 3.17 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.05 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid - g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated - g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat - g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 0 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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