Cheese, Mexican blend
- USDA Link
- USDA FoodData Central
- USDA Category
- Dairy and Egg Products
- Food Groups
-
- Diets
-
Vegetarian Pescatarian
- Nutrient Count
- 101
- Non-Zero Nutrient Count
- 72
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 384 kcal |
| Carbohydrate | 0.13 g |
| Fat | 32.14 g |
| Protein | 23.54 g |
| Water | 40.48 g |
| Non-Water | 59.52 g |
| Fiber | 0 g |
| Ash | 3.72 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
1 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
1 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
289 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
145 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
71 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
8 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
94 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
58.68 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
10.35 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
8.9 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
11.27 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
6.4 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
12.1 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
21.21 % |
* % based on Daily Value targets
Minerals
| Calcium | (50.7%) 659 mg |
| Iron | (3.3%) 0.59 mg |
| Magnesium | (6.0%) 25 mg |
| Phosphorus | (35.0%) 438 mg |
| Potassium | (1.8%) 85 mg |
| Sodium | (26.4%) 607 mg |
| Zinc | (27.4%) 3.01 mg |
| Copper | (2.8%) 0.025 mg |
| Manganese | (1.0%) 0.022 mg |
| Selenium | (27.3%) 15 μg |
| Fluoride | 8.7 μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (1.9%) 0.023 mg |
| Vitamin B2 | (24.5%) 0.318 mg |
| Vitamin B3 | (0.7%) 0.114 mg |
| Vitamin B5 | (5.0%) 0.249 mg |
| Vitamin B6 | (3.6%) 0.061 mg |
| Vitamin B12 | (51.3%) 1.23 μg |
| Folate | (3.3%) 13 μg DFE |
| Folate, food | 13 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | (2.9%) 15.7 mg |
| Betaine | 0.2 mg |
| Vitamin A | 659 IU |
| Vitamin A | (19.3%) 174 μg RAE |
| Retinol | 170 μg |
| Beta-Carotene | 56 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | 21 IU |
| Vitamin D | (2.5%) 0.5 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | 0.5 μg |
| Vitamin E | 0.25 mg |
| Alpha-Tocopherol | (1.7%) 0.25 mg |
| Beta-Tocopherol | - mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (2.1%) 2.5 μg |
| Vitamin K1 | 2.5 μg |
| Vitamin K1 Hydrogenated | 0 μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 23.54 g |
| Alanine | 0.65 g |
| Arginine | 0.785 g |
| Aspartic acid | 1.57 g |
| Cystine | 0.117 g |
| Glutamic acid | 5.403 g |
| Glycine | 0.403 g |
| Histidine | 0.735 g |
| Isoleucine | 1.356 g |
| Leucine | 2.17 g |
| Lysine | 1.655 g |
| Methionine | 0.6 g |
| Phenylalanine | 1.2 g |
| Proline | 2.58 g |
| Serine | 1.198 g |
| Threonine | 0.869 g |
| Tryptophan | 0.355 g |
| Tyrosine | 1.122 g |
| Valine | 1.511 g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 0.13 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
0.13 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | 0 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
Lipids
| Fat | 32.14 g |
| Saturated Fat | 16.07 g |
| Butyric Acid | 0.87 g |
| Caproic Acid | 0.393 g |
| Caprylic Acid | 0.256 g |
| Capric Acid | 0.536 g |
| Lauric Acid | 0.497 g |
| Tridecylic Acid | - g |
| Myristic Acid | 2.856 g |
| Pentadecylic Acid | - g |
| Palmitic Acid | 7.48 g |
| Margaric Acid | - g |
| Stearic Acid | 3.183 g |
| Arachidic Acid | - g |
| Behenic Acid | - g |
| Lignoceric Acid | - g |
| Monounsaturated Fat | 7.871 g |
| Myristoleic Acid | - g |
| Pentadecenoic Acid | - g |
| 16:1 undifferentiated | 0.857 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | - g |
| 18:1 undifferentiated | 7.015 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.864 g |
| 18:2 undifferentiated | 0.532 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.332 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | - g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 95 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |