Snacks, yucca (cassava) chips, salted
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- USDA FoodData Central
- USDA Category
- Snacks
- Food Groups
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- Nutrient Count
- 86
- Non-Zero Nutrient Count
- 68
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General
| Weight | 100 g |
| Energy | 515 kcal |
| Carbohydrate | 69.23 g |
| Fat | 25.91 g |
| Protein | 1.34 g |
| Water | 2.8 g |
| Non-Water | 97.2 g |
| Fiber | 3.7 g |
| Ash | 2.7 g |
| Alcohol | - g |
| Caffeine | - mg |
| Theobromine | - mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
277 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
248 kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
277 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
233 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
78 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
67 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
62 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
5 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
- % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
5.59 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
4.78 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
4.9 % |
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Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
5.74 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
6.66 % |
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Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
11.57 % |
* % based on Daily Value targets
Minerals
| Calcium | (4.0%) 52 mg |
| Iron | (4.0%) 0.72 mg |
| Magnesium | (11.0%) 46 mg |
| Phosphorus | (7.9%) 99 mg |
| Potassium | (18.5%) 868 mg |
| Sodium | (12.9%) 296 mg |
| Zinc | (7.7%) 0.85 mg |
| Copper | (12.8%) 0.115 mg |
| Manganese | (12.3%) 0.282 mg |
| Selenium | (8.9%) 4.9 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (4.2%) 0.05 mg |
| Vitamin B2 | (2.1%) 0.027 mg |
| Vitamin B3 | (7.5%) 1.197 mg |
| Vitamin B5 | (17.8%) 0.89 mg |
| Vitamin B6 | (7.6%) 0.13 mg |
| Vitamin B12 | - μg |
| Folate | - μg DFE |
| Folate, food | - μg |
| Folic acid | - μg |
| Vitamin C | - mg |
| Choline | - mg |
| Betaine | - mg |
| Vitamin A | - IU |
| Vitamin A | - μg RAE |
| Retinol | - μg |
| Beta-Carotene | - μg |
| Alpha-Carotene | - μg |
| Beta-Cryptoxanthin | - μg |
| Lycopene | - μg |
| Lutein and zeaxanthin | - μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 4.17 mg |
| Alpha-Tocopherol | (18.5%) 2.78 mg |
| Beta-Tocopherol | 0.07 mg |
| Gamma-Tocopherol | 0.29 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | 0 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0.61 mg |
| Delta-Tocotrienol | 0.42 mg |
| Vitamin K | (4.4%) 5.3 μg |
| Vitamin K1 | 5.3 μg |
| Vitamin K1 Hydrogenated | 0 μg |
| Vitamin K2 MK-4 | 0 μg |
* % based on Daily Value targets
Protein
| Protein | 1.34 g |
| Alanine | - g |
| Arginine | - g |
| Aspartic acid | - g |
| Cystine | - g |
| Glutamic acid | - g |
| Glycine | - g |
| Histidine | - g |
| Isoleucine | - g |
| Leucine | - g |
| Lysine | - g |
| Methionine | - g |
| Phenylalanine | - g |
| Proline | - g |
| Serine | - g |
| Threonine | - g |
| Tryptophan | - g |
| Tyrosine | - g |
| Valine | - g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 69.23 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
65.53 g |
| Fiber | 3.7 g |
| Starch | 62.17 g |
| Sugars | 3.36 g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
Lipids
| Fat | 25.91 g |
| Saturated Fat | 8.689 g |
| Butyric Acid | 0.006 g |
| Caproic Acid | 0.001 g |
| Caprylic Acid | 0.01 g |
| Capric Acid | 0.037 g |
| Lauric Acid | 0.039 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.201 g |
| Pentadecylic Acid | 0.009 g |
| Palmitic Acid | 7.431 g |
| Margaric Acid | 0.021 g |
| Stearic Acid | 0.812 g |
| Arachidic Acid | 0.077 g |
| Behenic Acid | 0.023 g |
| Lignoceric Acid | 0.022 g |
| Monounsaturated Fat | 7.443 g |
| Myristoleic Acid | 0.002 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 0.071 g |
| Palmitoleic Acid | 0.071 g |
| 16:1 trans | 0 g |
| Heptadecenoic Acid | 0 g |
| 18:1 undifferentiated | 7.322 g |
| Oleic Acid | 7.253 g |
| 18:1 trans | 0.069 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.037 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | 0 g |
| 22:1 trans | 0 g |
| Nervonic Acid | 0.011 g |
| Polyunsaturated Fat | 6.912 g |
| 18:2 undifferentiated | 6.804 g |
| Linoleic Acid | 6.709 g |
| CLA | 0.014 g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | 0.081 g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.058 g |
| Alpha-linolenic Acid | 0.058 g |
| Gamma-linolenic Acid | 0 g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0.006 g |
| 20:3 undifferentiated | 0 g |
| 20:3 (n-3) | 0 g |
| 20:3 (n-6) | 0 g |
| 20:4 undifferentiated | 0.003 g |
| Arachidonic | - g |
| EPA | 0.033 g |
| 21:5 | - g |
| 22:4 | 0.003 g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | 0.15 g |
| Monoenoic Trans Fat | 0.069 g |
| Polyenoic Trans Fat | 0.081 g |
| Cholesterol | - mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |