Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated
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- USDA FoodData Central
- USDA Category
- Pork Products
- Food Groups
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- Nutrient Count
- 116
- Non-Zero Nutrient Count
- 81
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 95 kcal |
| Carbohydrate | 1.23 g |
| Fat | 2.29 g |
| Protein | 17.38 g |
| Water | 76.75 g |
| Non-Water | 23.25 g |
| Fiber | 0 g |
| Ash | 3.26 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
5 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
5 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
21 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
7 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
10 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
3 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
69 kcal |
Composite
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Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
67.72 % |
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Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
11.04 % |
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Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
9.36 % |
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B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
14.93 % |
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Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
0.57 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
12.38 % |
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Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
14.21 % |
* % based on Daily Value targets
Minerals
| Calcium | (0.7%) 9 mg |
| Iron | (6.0%) 1.08 mg |
| Magnesium | (4.0%) 17 mg |
| Phosphorus | (18.8%) 235 mg |
| Potassium | (4.7%) 221 mg |
| Sodium | (47.4%) 1090 mg |
| Zinc | (16.9%) 1.86 mg |
| Copper | (22.0%) 0.198 mg |
| Manganese | (1.0%) 0.022 mg |
| Selenium | (64.2%) 35.3 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (31.2%) 0.374 mg |
| Vitamin B2 | (16.5%) 0.214 mg |
| Vitamin B3 | (29.4%) 4.71 mg |
| Vitamin B5 | (8.5%) 0.426 mg |
| Vitamin B6 | (17.4%) 0.295 mg |
| Vitamin B12 | (16.3%) 0.39 μg |
| Folate | (0.3%) 1 μg DFE |
| Folate, food | 1 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | (12.7%) 69.7 mg |
| Betaine | 4.2 mg |
| Vitamin A | 28 IU |
| Vitamin A | (1.0%) 9 μg RAE |
| Retinol | 9 μg |
| Beta-Carotene | 0 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 0.23 mg |
| Alpha-Tocopherol | (1.3%) 0.19 mg |
| Beta-Tocopherol | 0 mg |
| Gamma-Tocopherol | 0.04 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (0.0%) 0 μg |
| Vitamin K1 | 0 μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 17.38 g |
| Alanine | 1.024 g |
| Arginine | 1.112 g |
| Aspartic acid | 1.516 g |
| Cystine | 0.195 g |
| Glutamic acid | 2.487 g |
| Glycine | 0.908 g |
| Histidine | 0.757 g |
| Isoleucine | 0.785 g |
| Leucine | 1.392 g |
| Lysine | 1.468 g |
| Methionine | 0.416 g |
| Phenylalanine | 0.695 g |
| Proline | 0.746 g |
| Serine | 0.68 g |
| Threonine | 0.778 g |
| Tryptophan | 0.163 g |
| Tyrosine | 0.564 g |
| Valine | 0.879 g |
| Hydroxyproline | 0.113 g |
Carbohydrates
| Carbohydrate | 1.23 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
1.23 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | 1.23 g |
| Sucrose | 0.24 g |
| Glucose | 0.95 g |
| Fructose | 0.04 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
Lipids
| Fat | 2.29 g |
| Saturated Fat | 0.768 g |
| Butyric Acid | 0 g |
| Caproic Acid | 0 g |
| Caprylic Acid | 0 g |
| Capric Acid | 0 g |
| Lauric Acid | 0 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.027 g |
| Pentadecylic Acid | 0 g |
| Palmitic Acid | 0.486 g |
| Margaric Acid | 0.003 g |
| Stearic Acid | 0.242 g |
| Arachidic Acid | 0.003 g |
| Behenic Acid | 0.006 g |
| Lignoceric Acid | - g |
| Monounsaturated Fat | 1.061 g |
| Myristoleic Acid | 0 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 0.06 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | 0 g |
| 18:1 undifferentiated | 0.985 g |
| Oleic Acid | 0.975 g |
| 18:1 trans | 0.01 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.016 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.367 g |
| 18:2 undifferentiated | 0.305 g |
| Linoleic Acid | 0.297 g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | 0.009 g |
| 18:3 undifferentiated | 0.011 g |
| Alpha-linolenic Acid | 0.011 g |
| Gamma-linolenic Acid | 0 g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0.012 g |
| 20:3 undifferentiated | 0 g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0.038 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | 0.019 g |
| Monoenoic Trans Fat | 0.01 g |
| Polyenoic Trans Fat | 0.009 g |
| Cholesterol | 54 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |