Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked
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- USDA FoodData Central
- USDA Category
- Beef Products
- Food Groups
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- Diets
-
- Nutrient Count
- 118
- Non-Zero Nutrient Count
- 93
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Nutrition Data
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General
Weight | 100 g |
Energy | 230 kcal |
Carbohydrate | 0 g |
Fat | 12.42 g |
Protein | 28.4 g |
Water | 58.61 g |
Non-Water | 41.39 g |
Fiber | 0 g |
Ash | 1.12 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
0 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
114 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
45 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
51 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
6 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
116 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
72.52 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
13.46 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
15.96 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
25.51 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
0.87 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
11.33 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
3.85 % |
* % based on Daily Value targets
Minerals
Calcium | (1.1%) 14 mg |
Iron | (15.7%) 2.82 mg |
Magnesium | (4.8%) 20 mg |
Phosphorus | (17.9%) 224 mg |
Potassium | (6.9%) 323 mg |
Sodium | (2.7%) 62 mg |
Zinc | (57.6%) 6.34 mg |
Copper | (9.8%) 0.088 mg |
Manganese | (0.4%) 0.009 mg |
Selenium | (53.1%) 29.2 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (6.1%) 0.073 mg |
Vitamin B2 | (20.7%) 0.269 mg |
Vitamin B3 | (34.5%) 5.519 mg |
Vitamin B5 | (9.1%) 0.457 mg |
Vitamin B6 | (31.9%) 0.542 mg |
Vitamin B12 | (113.8%) 2.73 μg |
Folate | (1.8%) 7 μg DFE |
Folate, food | 7 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (13.0%) 71.5 mg |
Betaine | 9.5 mg |
Vitamin A | 14 IU |
Vitamin A | (0.4%) 4 μg RAE |
Retinol | 4 μg |
Beta-Carotene | 0 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 0 μg |
Vitamin D | 4 IU |
Vitamin D | (0.5%) 0.1 μg |
Vitamin D2 | - μg |
Vitamin D3 | 0.1 μg |
Vitamin E | 0.19 mg |
Alpha-Tocopherol | (1.3%) 0.19 mg |
Beta-Tocopherol | 0 mg |
Gamma-Tocopherol | 0 mg |
Delta-Tocopherol | 0 mg |
Alpha-Tocotrienol | - mg |
Beta-Tocotrienol | - mg |
Gamma-Tocotrienol | - mg |
Delta-Tocotrienol | - mg |
Vitamin K | (1.3%) 1.5 μg |
Vitamin K1 | 1.5 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
Protein | 28.4 g |
Alanine | 1.741 g |
Arginine | 1.924 g |
Aspartic acid | 2.715 g |
Cystine | 0.314 g |
Glutamic acid | 4.591 g |
Glycine | 1.458 g |
Histidine | 1.006 g |
Isoleucine | 1.311 g |
Leucine | 2.404 g |
Lysine | 2.63 g |
Methionine | 0.783 g |
Phenylalanine | 1.14 g |
Proline | 1.279 g |
Serine | 1.155 g |
Threonine | 1.291 g |
Tryptophan | 0.294 g |
Tyrosine | 1.02 g |
Valine | 1.407 g |
Hydroxyproline | 0.207 g |
Carbohydrates
Carbohydrate | 0 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
0 g |
Fiber | 0 g |
Starch | - g |
Sugars | 0 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 12.42 g |
Saturated Fat | 4.853 g |
Butyric Acid | 0 g |
Caproic Acid | 0 g |
Caprylic Acid | 0 g |
Capric Acid | 0.011 g |
Lauric Acid | 0.01 g |
Tridecylic Acid | - g |
Myristic Acid | 0.348 g |
Pentadecylic Acid | 0.011 g |
Palmitic Acid | 2.838 g |
Margaric Acid | 0.074 g |
Stearic Acid | 1.663 g |
Arachidic Acid | 0.004 g |
Behenic Acid | - g |
Lignoceric Acid | 0.004 g |
Monounsaturated Fat | 5.573 g |
Myristoleic Acid | 0.032 g |
Pentadecenoic Acid | - g |
16:1 undifferentiated | 0.424 g |
Palmitoleic Acid | 0.157 g |
16:1 trans | 0.008 g |
Heptadecenoic Acid | 0.053 g |
18:1 undifferentiated | 5.216 g |
Oleic Acid | 2.392 g |
18:1 trans | 0.344 g |
Vaccenic Acid | 0.087 g |
Gadoleic Acid | 0.025 g |
22:1 undifferentiated | 0 g |
Erucic Acid | - g |
22:1 trans | - g |
Nervonic Acid | - g |
Polyunsaturated Fat | 0.66 g |
18:2 undifferentiated | 0.563 g |
Linoleic Acid | 0.232 g |
CLA | 0.132 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.013 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.045 g |
Alpha-linolenic Acid | 0.012 g |
Gamma-linolenic Acid | 0 g |
18:3 (mixed isomers) | - g |
Parinaric Acid | 0 g |
Eicosadienoic Acid | 0.002 g |
20:3 undifferentiated | 0.007 g |
20:3 (n-3) | - g |
20:3 (n-6) | 0.007 g |
20:4 undifferentiated | 0.047 g |
Arachidonic | - g |
EPA | 0.002 g |
21:5 | - g |
22:4 | - g |
DPA | 0.007 g |
DHA | 0.001 g |
Trans Fat | 0.366 g |
Monoenoic Trans Fat | 0.353 g |
Polyenoic Trans Fat | 0.013 g |
Cholesterol | 89 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |