Whole Milk Ricotta Cheese
Cheese, ricotta, whole milk- USDA Link
- USDA FoodData Central
- USDA Category
- Dairy and Egg Products
- Food Groups
-
Dairy
- Diets
-
Vegetarian Pescatarian
- Nutrient Count
- 102
- Non-Zero Nutrient Count
- 86
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General
| Weight | 66.67 g |
| Energy | 100 kcal |
| Carbohydrate | 4.85 g |
| Fat | 6.79 g |
| Protein | 5.03 g |
| Water | 49.13 g |
| Non-Water | 17.54 g |
| Fiber | 0 g |
| Ash | 0.88 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
* % based on Daily Value targets
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
19 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
19 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
61 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
38 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
16 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
3 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
20 kcal |
* % based on Daily Value targets
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
- % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
3.6 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
4.73 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
6.35 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
2.66 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
2.72 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
5.01 % |
* % based on Daily Value targets
Minerals
| Calcium | (10.6%) 137 mg |
| Iron | (0.5%) 0.09 mg |
| Magnesium | (3.2%) 13 mg |
| Phosphorus | (8.2%) 103 mg |
| Potassium | (3.1%) 146 mg |
| Sodium | (3.2%) 73 mg |
| Zinc | (3.2%) 0.35 mg |
| Copper | (1.3%) 0.012 mg |
| Manganese | (0.3%) 0.007 mg |
| Selenium | (7.2%) 3.9 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (0.7%) 0.009 mg |
| Vitamin B2 | (15.3%) 0.199 mg |
| Vitamin B3 | (0.6%) 0.091 mg |
| Vitamin B5 | (6.1%) 0.307 mg |
| Vitamin B6 | (3.8%) 0.065 mg |
| Vitamin B12 | (23.6%) 0.57 μg |
| Folate | (0.7%) 3 μg DFE |
| Folate, food | 3 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | (2.1%) 11.7 mg |
| Betaine | - mg |
| Vitamin A | 297 IU |
| Vitamin A | (8.9%) 80 μg RAE |
| Retinol | 78 μg |
| Beta-Carotene | 22 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | 7 IU |
| Vitamin D | (0.7%) 0.1 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | 0.1 μg |
| Vitamin E | 0.07 mg |
| Alpha-Tocopherol | (0.5%) 0.07 mg |
| Beta-Tocopherol | - mg |
| Gamma-Tocopherol | - mg |
| Delta-Tocopherol | - mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (0.6%) 0.7 μg |
| Vitamin K1 | 0.7 μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 5.03 g |
| Alanine | - g |
| Arginine | - g |
| Aspartic acid | - g |
| Cystine | - g |
| Glutamic acid | - g |
| Glycine | - g |
| Histidine | - g |
| Isoleucine | - g |
| Leucine | - g |
| Lysine | - g |
| Methionine | - g |
| Phenylalanine | - g |
| Proline | - g |
| Serine | - g |
| Threonine | - g |
| Tryptophan | - g |
| Tyrosine | - g |
| Valine | - g |
| Hydroxyproline | 0 g |
* % based on Daily Value targets
Carbohydrates
| Carbohydrate | 4.85 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
4.85 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | 0.18 g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
* % based on Daily Value targets
Lipids
| Fat | 6.79 g |
| Saturated Fat | 4.28 g |
| Butyric Acid | 0.155 g |
| Caproic Acid | 0.122 g |
| Caprylic Acid | 0.077 g |
| Capric Acid | 0.188 g |
| Lauric Acid | 0.223 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.711 g |
| Pentadecylic Acid | 0.071 g |
| Palmitic Acid | 2.037 g |
| Margaric Acid | 0.042 g |
| Stearic Acid | 0.637 g |
| Arachidic Acid | 0.008 g |
| Behenic Acid | 0.004 g |
| Lignoceric Acid | 0.003 g |
| Monounsaturated Fat | 1.773 g |
| Myristoleic Acid | 0.072 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 0.131 g |
| Palmitoleic Acid | 0.111 g |
| 16:1 trans | 0.02 g |
| Heptadecenoic Acid | 0.012 g |
| 18:1 undifferentiated | 1.543 g |
| Oleic Acid | 1.385 g |
| 18:1 trans | 0.159 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.013 g |
| 22:1 undifferentiated | 0.002 g |
| Erucic Acid | 0.002 g |
| 22:1 trans | 0 g |
| Nervonic Acid | 0 g |
| Polyunsaturated Fat | 0.297 g |
| 18:2 undifferentiated | 0.237 g |
| Linoleic Acid | 0.164 g |
| CLA | 0.031 g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | 0.043 g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.029 g |
| Alpha-linolenic Acid | 0.026 g |
| Gamma-linolenic Acid | 0.001 g |
| 18:3 (mixed isomers) | 0.001 g |
| Parinaric Acid | 0.001 g |
| Eicosadienoic Acid | 0.001 g |
| 20:3 undifferentiated | 0.009 g |
| 20:3 (n-3) | 0.001 g |
| 20:3 (n-6) | 0.008 g |
| 20:4 undifferentiated | 0.009 g |
| Arachidonic | - g |
| EPA | 0.003 g |
| 21:5 | - g |
| 22:4 | 0.002 g |
| DPA | 0.004 g |
| DHA | 0.001 g |
| Trans Fat | 0.222 g |
| Monoenoic Trans Fat | 0.178 g |
| Polyenoic Trans Fat | 0.044 g |
| Cholesterol | 33 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |
* % based on Daily Value targets