Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, raw

USDA Category
Beef Products
Food Groups
Diets
Nutrient Count
112
Non-Zero Nutrient Count
77

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Nutrition Data

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General

Weight 100 g
Energy 166 kcal
Carbohydrate 0 g
Fat 9.22 g
Protein 19.38 g
Water 71.19 g
Non-Water 28.81 g
Fiber 0 g
Ash 0.94 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
86 kcal
Saturated Fat
32 kcal
Monounsaturated Fat
34 kcal
Polyunsaturated Fat
5 kcal
Protein
80 kcal

Composite

Amino Acid Score
49.29 %
Micronutrients
13.9 %
Vitamins
15.32 %
B Vitamins
24.37 %
Fat Soluble Vitamins
1.04 %
Minerals
12.35 %
Electrolytes
4.02 %

* % based on Daily Value targets

Minerals

Calcium (0.5%) 6 mg
Iron (14.6%) 2.62 mg
Magnesium (5.5%) 23 mg
Phosphorus (15.8%) 198 mg
Potassium (6.9%) 324 mg
Sodium (3.3%) 75 mg
Zinc (67.9%) 7.47 mg
Copper (12.9%) 0.116 mg
Manganese (0.7%) 0.017 mg
Selenium (57.3%) 31.5 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (11.7%) 0.14 mg
Vitamin B2 (19.8%) 0.258 mg
Vitamin B3 (21.9%) 3.5 mg
Vitamin B5 (19.8%) 0.99 mg
Vitamin B6 (21.1%) 0.358 mg
Vitamin B12 (217.9%) 5.23 μg
Folate (0.8%) 3 μg DFE
Folate, food 3 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (18.7%) 102.7 mg
Betaine 12.4 mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D - IU
Vitamin D - μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E 0.22 mg
Alpha-Tocopherol (1.1%) 0.16 mg
Beta-Tocopherol 0.01 mg
Gamma-Tocopherol 0.03 mg
Delta-Tocopherol 0.01 mg
Alpha-Tocotrienol 0.01 mg
Beta-Tocotrienol 0 mg
Gamma-Tocotrienol 0 mg
Delta-Tocotrienol 0 mg
Vitamin K (3.1%) 3.7 μg
Vitamin K1 0.6 μg
Vitamin K1 Hydrogenated 0 μg
Vitamin K2 MK-4 3.1 μg

* % based on Daily Value targets

Protein

Protein 19.38 g
Alanine 1.178 g
Arginine 1.253 g
Aspartic acid 1.765 g
Cystine 0.25 g
Glutamic acid 2.91 g
Glycine 1.18 g
Histidine 0.619 g
Isoleucine 0.882 g
Leucine 1.542 g
Lysine 1.638 g
Methionine 0.505 g
Phenylalanine 0.766 g
Proline 0.924 g
Serine 0.763 g
Threonine 0.774 g
Tryptophan 0.127 g
Tyrosine 0.618 g
Valine 0.962 g
Hydroxyproline 0.1 g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 9.22 g
Saturated Fat 3.464 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0 g
Lauric Acid 0 g
Tridecylic Acid - g
Myristic Acid 0.257 g
Pentadecylic Acid 0.038 g
Palmitic Acid 1.931 g
Margaric Acid 0.103 g
Stearic Acid 1.135 g
Arachidic Acid 0 g
Behenic Acid 0 g
Lignoceric Acid - g
Monounsaturated Fat 3.616 g
Myristoleic Acid 0.055 g
Pentadecenoic Acid 0 g
16:1 undifferentiated 0.234 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0 g
18:1 undifferentiated 3.316 g
Oleic Acid 3.052 g
18:1 trans 0.264 g
Vaccenic Acid - g
Gadoleic Acid 0.011 g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.498 g
18:2 undifferentiated 0.415 g
Linoleic Acid 0.344 g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans 0.071 g
18:3 undifferentiated 0.019 g
Alpha-linolenic Acid 0.019 g
Gamma-linolenic Acid 0 g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0 g
20:3 undifferentiated 0 g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.064 g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat 0.335 g
Monoenoic Trans Fat 0.264 g
Polyenoic Trans Fat 0.071 g
Cholesterol 66 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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