Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised

USDA Category
Beef Products
Food Groups
Diets
Nutrient Count
106
Non-Zero Nutrient Count
83

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Nutrition Data

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General

Weight 100 g
Energy 216 kcal
Carbohydrate 0 g
Fat 9.44 g
Protein 30.68 g
Water 58.79 g
Non-Water 41.21 g
Fiber 0 g
Ash 1.58 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
88 kcal
Saturated Fat
33 kcal
Monounsaturated Fat
39 kcal
Polyunsaturated Fat
5 kcal
Protein
128 kcal

Composite

Amino Acid Score
67.71 %
Micronutrients
14.92 %
Vitamins
14.29 %
B Vitamins
22.92 %
Fat Soluble Vitamins
0.61 %
Minerals
15.25 %
Electrolytes
3.93 %

* % based on Daily Value targets

Minerals

Calcium (1.1%) 14 mg
Iron (17.7%) 3.18 mg
Magnesium (5.2%) 22 mg
Phosphorus (16.3%) 204 mg
Potassium (6.5%) 306 mg
Sodium (2.9%) 67 mg
Zinc (104.5%) 11.49 mg
Copper (12.0%) 0.108 mg
Manganese (0.7%) 0.016 mg
Selenium (66.4%) 36.5 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (5.8%) 0.07 mg
Vitamin B2 (18.8%) 0.245 mg
Vitamin B3 (23.4%) 3.745 mg
Vitamin B5 (15.0%) 0.75 mg
Vitamin B6 (18.5%) 0.315 mg
Vitamin B12 (134.2%) 3.22 μg
Folate (1.8%) 7 μg DFE
Folate, food 7 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (18.1%) 99.8 mg
Betaine 10.6 mg
Vitamin A 8 IU
Vitamin A (0.2%) 2 μg RAE
Retinol 2 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 4 IU
Vitamin D (0.5%) 0.1 μg
Vitamin D2 - μg
Vitamin D3 0.1 μg
Vitamin E 0.06 mg
Alpha-Tocopherol (0.4%) 0.06 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (1.3%) 1.6 μg
Vitamin K1 1.6 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 30.68 g
Alanine 1.773 g
Arginine 2.063 g
Aspartic acid 2.824 g
Cystine 0.327 g
Glutamic acid 4.996 g
Glycine 1.366 g
Histidine 1.012 g
Isoleucine 1.343 g
Leucine 2.539 g
Lysine 2.76 g
Methionine 0.895 g
Phenylalanine 1.196 g
Proline 1.263 g
Serine 1.205 g
Threonine 1.389 g
Tryptophan 0.352 g
Tyrosine 1.088 g
Valine 1.419 g
Hydroxyproline 0.155 g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 9.44 g
Saturated Fat 3.487 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0 g
Lauric Acid 0 g
Tridecylic Acid - g
Myristic Acid 0.222 g
Pentadecylic Acid - g
Palmitic Acid 1.987 g
Margaric Acid 0.101 g
Stearic Acid 1.16 g
Arachidic Acid 0.006 g
Behenic Acid - g
Lignoceric Acid 0.011 g
Monounsaturated Fat 4.164 g
Myristoleic Acid 0.044 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.293 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0.078 g
18:1 undifferentiated 3.733 g
Oleic Acid 3.315 g
18:1 trans 0.418 g
Vaccenic Acid 0.302 g
Gadoleic Acid 0.017 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.52 g
18:2 undifferentiated 0.433 g
Linoleic Acid 0.401 g
CLA 0.032 g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.017 g
Alpha-linolenic Acid 0.017 g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0.002 g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.063 g
Arachidonic - g
EPA 0.003 g
21:5 - g
22:4 - g
DPA 0 g
DHA 0.002 g
Trans Fat 0.418 g
Monoenoic Trans Fat 0.418 g
Polyenoic Trans Fat - g
Cholesterol 102 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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