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Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw

Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw

Cheese, blue

Cheese, brick

Cheese, brie

Cheese, camembert

Cheese, cottage, creamed, large or small curd

Cheese, cottage, nonfat, uncreamed, dry, large or small curd

Cheese, cottage, lowfat, 2% milkfat

Egg, white, raw, fresh

Egg, yolk, raw, fresh

Egg, duck, whole, fresh, raw

Egg, goose, whole, fresh, raw

Egg, quail, whole, fresh, raw

Egg, turkey, whole, fresh, raw

Cheese, goat, hard type

Cheese, cream, fat free

Cheese, provolone, reduced fat

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D

Cheese, fresh, queso fresco

Milk, buttermilk, fluid, whole

Vinegar, distilled