Butternuts
Nuts, butternuts, dried- USDA Link
- USDA FoodData Central
- USDA Category
- Nut and Seed Products
- Food Groups
-
- Diets
-
Vegetarian Vegan Pescatarian
- Nutrient Count
- 76
- Non-Zero Nutrient Count
- 55
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General
Weight | 100 g |
Energy | 612 kcal |
Carbohydrate | 12.05 g |
Fat | 56.98 g |
Protein | 24.9 g |
Water | 3.34 g |
Non-Water | 96.66 g |
Fiber | 4.7 g |
Ash | 2.73 g |
Alcohol | 0 g |
Caffeine | - mg |
Theobromine | - mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
45 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
45 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
475 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
11 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
87 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
356 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
92 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
42.59 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
15.63 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
8.94 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
13.99 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
0.17 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
22.48 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
17.38 % |
* % based on Daily Value targets
Minerals
Calcium | (4.1%) 53 mg |
Iron | (22.3%) 4.02 mg |
Magnesium | (56.4%) 237 mg |
Phosphorus | (35.7%) 446 mg |
Potassium | (9.0%) 421 mg |
Sodium | (0.0%) 1 mg |
Zinc | (28.5%) 3.13 mg |
Copper | (50.0%) 0.45 mg |
Manganese | (285.2%) 6.56 mg |
Selenium | (31.3%) 17.2 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (31.9%) 0.383 mg |
Vitamin B2 | (11.4%) 0.148 mg |
Vitamin B3 | (6.5%) 1.045 mg |
Vitamin B5 | (12.7%) 0.633 mg |
Vitamin B6 | (32.9%) 0.56 mg |
Vitamin B12 | (0.0%) 0 μg |
Folate | (16.5%) 66 μg DFE |
Folate, food | 66 μg |
Folic acid | 0 μg |
Vitamin C | (3.6%) 3.2 mg |
Choline | - mg |
Betaine | - mg |
Vitamin A | 124 IU |
Vitamin A | (0.7%) 6 μg RAE |
Retinol | 0 μg |
Beta-Carotene | - μg |
Alpha-Carotene | - μg |
Beta-Cryptoxanthin | - μg |
Lycopene | - μg |
Lutein and zeaxanthin | - μg |
Vitamin D | 0 IU |
Vitamin D | (0.0%) 0 μg |
Vitamin D2 | - μg |
Vitamin D3 | - μg |
Vitamin E | - mg |
Alpha-Tocopherol | - mg |
Beta-Tocopherol | - mg |
Gamma-Tocopherol | - mg |
Delta-Tocopherol | - mg |
Alpha-Tocotrienol | - mg |
Beta-Tocotrienol | - mg |
Gamma-Tocotrienol | - mg |
Delta-Tocotrienol | - mg |
Vitamin K | - μg |
Vitamin K1 | - μg |
Vitamin K1 Hydrogenated | - μg |
Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
Protein | 24.9 g |
Alanine | 1.372 g |
Arginine | 4.862 g |
Aspartic acid | 3.096 g |
Cystine | 0.484 g |
Glutamic acid | 6.084 g |
Glycine | 1.508 g |
Histidine | 0.808 g |
Isoleucine | 1.179 g |
Leucine | 2.199 g |
Lysine | 0.77 g |
Methionine | 0.611 g |
Phenylalanine | 1.442 g |
Proline | 1.236 g |
Serine | 1.64 g |
Threonine | 0.94 g |
Tryptophan | 0.366 g |
Tyrosine | 0.977 g |
Valine | 1.541 g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 12.05 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
7.35 g |
Fiber | 4.7 g |
Starch | - g |
Sugars | - g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 56.98 g |
Saturated Fat | 1.306 g |
Butyric Acid | 0 g |
Caproic Acid | 0 g |
Caprylic Acid | 0 g |
Capric Acid | 0 g |
Lauric Acid | 0 g |
Tridecylic Acid | - g |
Myristic Acid | 0 g |
Pentadecylic Acid | - g |
Palmitic Acid | 0.872 g |
Margaric Acid | - g |
Stearic Acid | 0.425 g |
Arachidic Acid | - g |
Behenic Acid | - g |
Lignoceric Acid | - g |
Monounsaturated Fat | 10.425 g |
Myristoleic Acid | - g |
Pentadecenoic Acid | - g |
16:1 undifferentiated | 0 g |
Palmitoleic Acid | - g |
16:1 trans | - g |
Heptadecenoic Acid | - g |
18:1 undifferentiated | 10.352 g |
Oleic Acid | - g |
18:1 trans | - g |
Vaccenic Acid | - g |
Gadoleic Acid | 0 g |
22:1 undifferentiated | 0 g |
Erucic Acid | - g |
22:1 trans | - g |
Nervonic Acid | - g |
Polyunsaturated Fat | 42.741 g |
18:2 undifferentiated | 33.727 g |
Linoleic Acid | - g |
CLA | - g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | - g |
18:2 trans, trans | - g |
18:3 undifferentiated | 8.718 g |
Alpha-linolenic Acid | - g |
Gamma-linolenic Acid | - g |
18:3 (mixed isomers) | - g |
Parinaric Acid | 0 g |
Eicosadienoic Acid | - g |
20:3 undifferentiated | - g |
20:3 (n-3) | - g |
20:3 (n-6) | - g |
20:4 undifferentiated | 0 g |
Arachidonic | - g |
EPA | 0 g |
21:5 | - g |
22:4 | - g |
DPA | 0 g |
DHA | 0 g |
Trans Fat | - g |
Monoenoic Trans Fat | - g |
Polyenoic Trans Fat | - g |
Cholesterol | 0 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |